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Quick & Easy Detox Lemon Cucumber Water from Joyful Healthy Eats. Water steeped with slices of lemon, cuke, and sprigs of mint provides a combo of clean herbal flavor and hydration that will.


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19. Blueberry Vodka Lemonade Cocktail. The Blueberry Vodka Lemonade Cocktail is a refreshing and easy-to-make summer drink that will be a hit at any BBQ party. The cocktail features a homemade blueberry syrup, sparkling water, lemon juice, simple syrup, and vodka.


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Moscow Mule classic cocktail. This much beloved classic of ginger beer, vodka and lime is easy to serve in the traditional way. Either pour the whole thing as you go, or mix the lime juice and vodka together in a pitcher beforehand to save a step. Serve it in traditional copper mugs to help keep it cool outside. 13.


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5. Classic Martini. 6. Summer Spritz Cocktails. 7. Sangria. Summertime calls for the perfect combination of flame-kissed food and BBQ cocktails. Discover our top tips for creating harmonious pairings that will leave your guests craving more. Get ready to clink your glasses to a memorable summer!


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Sherry and Vermouth. Some of the best cocktails are the truly simple ones. All you need for this aperitif is nutty amontillado sherry and fruity white vermouth (such as Dolin blanc.) And ice—a.


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4 lemon wedges 2 strawberries 1 oz. simple syrup (dissolve one part sugar in one part boiling water; let cool) 1 1/2 oz. Grey Goose vodka Splash of cranberry juice Garnish: flower Muddle lemon.


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Some look for a skinny cocktail to sip by the pool, while others search for the perfect pair for their barbeque entrée. Whether you crave a spicy libation, a sweet and fruity treat, or a calorie-conscious cocktail, we've got you covered. Here are 10 of the best cocktails to drink at your next backyard barbecue.


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DIY Jack Daniels BBQ Glaze. Not Your Father's Root Beer Float. Tropical Sunrise Popsicles. Strawberry Margarita By The Gallon. Watermelon Keg. Frozen Beergarita. The Machine Gun Margarita. Adult Capri Sun. Epic Margarita Jungle Juice.


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2. Alabama Slammer. The Alabama Slammer is a classic Southern cocktail that has been around since the 70s. It is a sweet and fruity drink that blends Southern Comfort with amaretto, sloe gin, and orange juice. The cherry notes from the amaretto and sloe gin dominate the Southern Comfort, creating a balanced and delicious flavor.


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Juice. You'd be surprised to know what the best BBQ in DFWhas on the menu. Juice. You're probably surprised to hear that after we just named beer on the list as one of the drinks at the barbecue. But juice is a good in-between. They're going to be people who don't want to drink alcohol.


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This limoncello prosecco is one of the more sophisticated BBQ cocktails you can try. It has a complex flavor, combining the sweetness of limoncello and blueberries with the earthy flavor of thyme. The addition of lemon slices adds a subtle bite that livens the cocktail. This cocktail is super easy to make and even easier to drink.


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Gather the ingredients. In a cocktail shaker filled with ice, pour the liquors and BBQ water. Squeeze the juice of a quarter of an orange into the shaker as well. Shake vigorously. Strain into a cocktail glass . Pour a quarter of a bottle of beer into a cocktail shaker and shake until foamy. Spoon the beer foam on top of the cocktail to garnish.


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Drinks - the drinks were really good, a friend and I had the Frida drink and it was good perfect for a nice warm summer where the drink itself tasted really refreshing . My husband got the mamba and when I tasted it the all I can taste was straight alcohol it was as if the bartender put more alcohol than everything else that came with the drink.


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6. Green Apple Moonshine. Nothing is as fun as melting down Jolly Ranchers and these green apple candies deserve no better fate than this moonshine recipe. Simply simmer and transfer to mason jars.


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Texas Style. With the smoky beef of Texas barbecue; pair a smooth, plummy Italian red with naturally high acidity, like a Sangiovese; or a bold, smoky Shiraz would be nice with any spicy chili- or tomato-based sauce. Try the Torbreck Vintners Cuvee Juveniles Barossa Valley 2010: an Australian blend of the Grenache, Shiraz, and Mataro grapes.