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5. Frozen Pineapple Margarita. The Frozen Pineapple Margarita is a refreshing and naturally sweetened cocktail that is perfect for summer. Made with fresh pineapple, lime juice, tequila, and triple sec, this cocktail is a fruity and boozy slushy that is sure to satisfy your cravings.
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Milk. This one might sound a little strange, but cream is sometimes a welcome guest at a cocktail party (think of White Russians or ice cream drinks). To make Leche Mexicana, a cream-based tequila drink, add 2 oz. creme de cocoa, 1½ oz. tequila and 1 oz. of half-and-half to a shaker with ice—shake, strain and serve!
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Gatorade, Tequila, Vodka Get-n-Laid (Punch) Gatorade, Vodka Granny (Cocktail) Gatorade, Whiskey H-Bomb (Cocktail) Gatorade, Malibu Rum Hypothermia Granny (Cocktail) Gatorade, Whiskey Icey Hell (Shooter) Everclear, Gatorade, Ice 101 Irish Granny (Cocktail) Gatorade, Whiskey James Dalton (Cocktail)
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Hibiscus, guava, pineapple, mango, fruit punch- so many to try! 13. Lemon Juice, Simple Syrup, Club Soda (Tequila Collins) For a refreshing riff on the classic Tom Collins, try tequila Collins. This cocktail ditches the gin for blanco tequila. Then mix it with lemon juice, simple syrup, and club soda.
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Add a 20-ounce bottle of blue Gatorade, 1 cup of thawed frozen limeade concentrate, 1 cup silver tequila (or blanco in Spanish), and one-third cup blue curacao to a pitcher, and stir with a wooden spoon. Split the mixture between 4-6 glasses and pour the drink over ice.
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In a shaker, combine tequila, orange liqueur, Gatorade, and freshly squeezed lime juice. Shake the mixture vigorously for about 10-15 seconds to chill the ingredients. Strain the mixture into the prepared glass over the ice, and optionally, garnish the "Gatorade Margarita" with a lime wheel for a citrusy touch.
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Step 1: Make the berry syrup. In a saucepan mix the berries, sugar, and water. Place on the stove and bring to a simmer, stirring occasionally, until the water has thickened, and the berries are soft. Use a cocktail muddler or masher to mash up the berries. Cook for a couple more minutes. Strain syrup and discard the pieces.
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Instructions. More TIPS about this paleo recipe in the post above! Place the berries in a glass and muddle. Fill with ice. Add a bit of ice and the tequila, lime, and honey simple syrup to the cocktail shaker and shake to combine. Strain over ice and berries. Garnish with mint and serve.
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Liquor.com / Tim Nusog. This refreshing mid-century classic from Trader Vic's Book of Food and Drink, published in 1946, combines reposado tequila, black currant liqueur crème de cassis, lime juice, and ginger beer.While the recipe here calls for shaking the ingredients, you can also build the drink directly in the glass and add the crème de cassis last for a layered effect.
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6 fl oz tequila. 1-quart pouch lemon-lime Gatorade powder mix (This amount is equal to a little more than 1/4 cup (63cc) or 60g by weight. Gatorade measuring scoops are also available if measuring from 1-gallon, 2.5 gallon or 6-gallon pouches.) 1/2 cup water. 4 cups ice.
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Directions. Combine the sports drink, lime juice, and tequila in a large pitcher and stir. Fill the rim-salted rocks glasses with ice, pour the drink over and garnish each with an orange slice.
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This drink is made by mixing tequila, lime juice, and Gatorade together. You can also add salt to the rim of the glass for an extra-salty flavor. Another great Gatorade cocktail is the Gatorade Pina Colada. This drink is made by blending pineapple juice, coconut milk, rum, and Gatorade together.
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Directions. Step 1 Place salt on small shallow plate. Rub rims of 2 rocks or margarita glasses with lime wedge, then dip into salt to coat. Step 2 Divide tequila, triple sec, and lime juice.
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Pour chili lime seasoning (or salt if you prefer) on a small rimmed plate. Dip the rim of the prepared glass in the chili lime seasoning (or salt) until it is covered with your desired amount. Set aside. In a cocktail shaker, add Gatorade, 2 oz tequila, and a squeeze of lime to taste and shake well. *If you prefer a sweeter drink, add in half a.
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Moreso, it is an easy mixed drink that pairs well with a lime wedge and ice cubes for the extra cold and citrus flavor. 13. Tonic Water. If you love gin and tonic, you will surely love Blanco tequila with tonic water. Tonic water is one of the best tequila mixers you can use.
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Fill the glass with ice cubes. Add all the ingredients and shake well to combine in a cocktail shaker filled with ice. Pour the cocktail into the glass, garnish with a lemon wheel and serve. Rocks and martini glasses can hold about 8 oz of liquid, while shot glasses hold 2 oz of liquid.